Millions of people in central Africa rely on wild meat for their nutrition, especially in rural areas around the Congo rainforest, the second largest tropical rainforest in the world. Here, meat from ...
World Food Prize Foundation President Mashal Husain says Africa’s future must be shaped by African solutions. Speaking at a ...
African countries have become reliant on a few food items. Just 20 plant species now provide 90% of our food, with three—wheat, maize, and rice—accounting for 60% of all calories consumed on the ...
South Africa has one of Africa’s largest plant-based meat markets. How do consumers view these meat-free alternatives? Two years ago, the South African government attempted to ban ‘meaty’ names for ...
See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. African leaders will meet for the Africa Food Systems Forum 2025: an ...
A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be part of the African Union (AU), tasked with ...
Comprehensive documentation requirements aim to strengthen food safety while raising the regulatory burden on global ...
Martha stocking items in her store in Grand Rapids, Michigan. In a modest storefront called Martha’s International Market, Inc. on 28th Street in Grand Rapids, Michigan, Martha and John PeeWee have ...
Millions of people in central Africa rely on wild meat for their nutrition, especially in rural areas around the Congo rainforest, the second largest tropical rainforest in the world. Here, meat from ...