A good chef’s knife is arguably the most important tool in a home cook’s arsenal. While there are a whole bunch of specialized knives designed for specific tasks, if you have only one knife in your ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A chef's knife is a kitchen workhorse—it can tackle all sorts of tasks like dicing onions, slicing ...

Walk into any kitchen store and you'll see walls lined with specialty knives. Boning knives, fillet knives, cleavers, Santoku ...

While Allstar Lindsey Close also highly recommends the Wüsthof Classic, she thoroughly recommends Mercer knives as well, ...

This is the set that screams classic all the way down. The German knife maker has been in the game for over 200 years at this ...

What is sharpness really? What constitutes a cutting knife’s edge? Is there such a thing as the “best knife?” Questions of metallurgical metaphysics come up easily in conversation with the knife ...

Three-time "Chopped" winner Adriana Urbina reveals the best knives for cooking, why everyone should own them, and tips for caring for yours. a chef and founder of Tepuy Collective But even if you’ve ...

Certified kitchen knife nerd Scott Heimendinger used a robot arm on multiple chef’s knives to collect 100,000 data points about which blades cut most efficiently. He’s ranked them from best to worst.

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Knives have undergone something of an explosion in popularity over the past number of years. As home cooking has become a ...