A bounty of fresh seafood simmered in an ultra-flavorful broth with smoky sausage and heaps of aromatic vegetables — the classic seafood boil never disappoints. Each bite delivers a variety of tastes ...

The key to a successful seafood boil lies in combining the perfect blend of ingredients, patience, and camaraderie. In the South, seafood boils aren’t just considered meals—they are something more ...

"Food Wars" hosts Harry Kersh and Joe Avella travel across New Orleans to find the best seafood boil in the city. They'll be visiting three locations in one day to see what the city has to offer. This ...

Seafood boils have deep roots in the southernmost states, particularly in Louisiana, where Cajun and Creole cuisines originated. Luckily for us, those bold flavors have also thrived in landlocked ...

JEROME, MI – The Deck Down Under wants patrons to enjoy items that are unique - something the restaurant achieves by offering dishes they wouldn’t be able to make on their own. Owner Scott Burns and ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS (WGNO) — Pepsi is hosting a ...