Punctum Biodynamic Family Vineyards has received the Sustainable Wineries for Climate Protection (SWfCP) certification, an international sustainability standard for wineries focused on environmental ...

Greg Stach, owner of Lewis and Clark Lake Vineyard, near Yankton, South Dakota, showed producers what goes into the self-sustaining farming practice known as biodynamic farming. Greg Stach shows ...

Over the last several years there has been increasing interest in produce and food products that have been grown by organic and environmentally friendly methods. The wine world is not immune to this ...

As the world of wine trends toward an eco-minded consciousness, consumers are tasked with navigating a whole new vocabulary and a whole lot of questions. What is natural, or “natty,” wine? Is that the ...

In Vino Veritas! A local winemaker in Elk Rapids is bringing back-to-basics farming to the Up North vineyard scene by producing biodynamically grown grapes in an optimal soil matrix. And the Northern ...

FOREST GROVE, Ore. — The journey to biodynamic farming at Montinore Estate began with a tiny soil-dwelling insect. Rudy Marchesi, former president of the 200-acre vineyard and winery west of Portland, ...

Biodynamic compost made from cattle dung but adds the horns of dead livestock to enrich nutrients in the fertiliser. Photos: SUDARSHAN CHAUDHARY Across Nepal, the organic matter content of the soil is ...

This article by Sanjib Chaudhary was originally published in Nepali Times and an edited version is republished on Global Voices as part of a content-sharing agreement. Across Nepal, the soil has ...