In a saucepan, mix blueberries, granulated sugar, lemon zest and lemon juice and cook it over medium heat for about 10 minutes until the blueberries release all the juices and cook down. When the ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...

Don’t ask me why in this blistering heat, and after stacking a full cord of wood for winter, I was inspired to bake blueberry hand pies. Maybe it’s because blueberries are in season. Or maybe I couldn ...

Hand pies are the perfect portable sweet. Using store-bought dough is a great shortcut, but if you're a baker, by all means make a batch from scratch before filling. These are stuffed with sweet ripe ...

Many nutrition experts believe a diverse diet is beneficial for your overall health, even if that includes indulging in sweets in moderation. Celebrity Chef Jason Smith is out with his new cookbook, ...

Whether traditional and lattice-topped or baked to be handheld or created in slab form on a vast sheet pan awaiting generous cuts, there is no shortage of blueberry pie at P is for Pie Bake Shop in ...