When it comes to an Aussie Christmas celebration, the meal isn’t fully complete until you’ve had a generous bowl of warm, sticky fruit pudding, dolloped with cream or ice-cream. This traditional ...

Edmonds reader Pat Teller asked if readers could share a recipe for what she described as "either an English or Scots sort-of-fruitcake boiled in a bag … " We have but one reply but, happily, it’s in ...