Nothing signals celebration like bubbly. Pricey sparklers hailing from the Champagne region in France are the best-known, but you don't need to blow your holiday budget to have a happy New Year. The ...

Whatever your budget, there are good bubblies available to ring in the New Year. You can save this article by registering for free here. Or sign-in if you have an account. Whatever your budget, there ...

Making sparkling wine by hand is a slow and tedious process, but thankfully, a handful of PA Wine Land producers are doing a great job of it. And their wines are great bubblies with which to celebrate ...

Blasting open a bottle of bubbly at the stroke of midnight on New Year's is a great tradition. Shopping for just the right bottle at the right price a few hours before? Not so much. The frustration ...

The first glass of bubbly I ever drank was with Mariah Carey. It was winter in Tokyo. I was wearing a vest made of feathers, trying to live up to whatever an MTV News reporter was supposed to be.

Nearly every wedding has a celebratory Champagne toast, but the sparkler doesn't have to come from France — or break your budget (Please note that wine prices may differ depending on where you live ...

Let’s face it: Not everyone wants to blow the monthly wine budget on one expensive champagne for that New Year’s toast. So we set out to find some drinkable bubblies for folks who want champagne (or ...

One of the areas of the South African wine market that seems to be capturing more and more converts by the year is the sparkling wine sector. At last South African wine lovers are realising that ...

I’ve crunched the numbers from a special Wine Writers’ Circle tasting of 40 sparkling wines and champagnes and factored in notes from recent Vintages and General List lab tastings to arrive at the top ...

We conducted a special blind tasting recently of some outstanding Champagnes, such as Laurent-Perrier and Heidsieck & Co., and fine bubblies from elsewhere. We found five of them to be almost equally ...

WIDELY regarded as Australia’s pre-eminent sparkling winemaker, Ed Carr is sharing his 34 years of experience in the industry at the Taste of Tasmania. Mr Carr sources his fruit exclusively from ...