Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...

For special occasions and birthday celebrations, there’s no better dessert than a perfectly decorated layered cake. But with so many rules and techniques, cake decorating can be challenging for ...

Have you always wanted to learn how to decorate cakes? If so, this five-session beginner class is perfect for you! Led by experienced cake decorator Daphne McKibben, this hands-on course will cover ...

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Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...

Using a rotating cake stand or turntable allows you to spin the cake as you frost it, so you can easily smooth out any imperfections. This all-metal option from Ateco is Uskokovic’s favorite because ...

This vanilla sponge cake recipe is a must-try. We all want to make homemade cakes but its' not something that everyone can manage perfectly. When we try our hand at baking a cake for the first time, ...