This Canadian maple syrup pie is a decadent winter treat that fills your home with the maple syrup aroma. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table ...

Canadian Chef Chuck Hughs joins Hoda and Jenna to show how a traditional Canadian sugar shack makes maple syrup and shares recipes for pea soup with smoked ham and sweet tire d’érable. Sponsored by ...

This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It honors ...

Maple syrup bottles sit in the background as a spoon drips syrup onto a stack of pancakes in the foreground - Pixel-Shot/Shutterstock Maple syrup season begins in late February and runs through April, ...

Use the sweet stuff to make a maple bourbon pie, to coat roasted Brussels sprouts or in the dressing for a kale salad.

A few years ago, when television writer and producer Brian Donovan returned home to New England for the holidays, his Canadian brother-in-law casually posed a question that stopped Donovan cold. “He ...

Canada's maple-leaf flag couldn't be a more emphatic assertion that maple syrup is a part of Canada's national heritage. According to the Department of Agriculture and Agri-Food Canada, Quebec ...

As a kid growing up in Québec, maple syrup season was a much anticipated time of year. Every March, the local maple syrup producers would set-up rows of snow-packed troughs that stretched all the way ...