Notorious Foodie opens up about his rise from casual kitchen experiments to becoming one of the most recognized creators in ...

A prolific Eastern Shore restaurant group has turned an Easton bistro into an Italian restaurant. The Wardroom, located at 103 N. Washington St., officially reopened on Friday, according to an Oct. 2 ...

The young chef, who broke onto the New York dining scene when he opened Gem at the age of 19, has a new upscale restaurant in ...

Here’s one way you can tell that the Michelin Guide, of those famous Michelin Star ratings, is finally in New Orleans: restaurants that have always been ambitious are upping the ante, and polishing ...

It seems like the Dallas culinary scene’s thought leaders and trendsetters are getting younger and younger as each year passes. Shortly after her 29th birthday, Kirstyn Brewer, executive chef at ...

Ashley Day is Food & Wine's associate editorial director. She's edited and directed food and travel content at USA TODAY, the Institute of Culinary Education, and Chef & Restaurant magazine, and ...

PORTSMOUTH — As food insecurity grows across Virginia and the nation, Portsmouth-based Mercy Chefs is expanding its reach to continue feeding thousands of hungry families. Mercy Chefs, a faith-based ...

Emmy-winning hit “The Bear” returned for Season 4 on June 25 — and it puts chefs back in the spotlight. Emily Brubaker, 44, the resort executive chef at Omni La Costa Resort & Spa in Carlsbad, ...

The wait is finally over - Evolution Restaurant has offically opened its doors and its already making wasves with a menu that ...