In food processor with knife blade attached, pulse almonds until finely chopped. Transfer to a large sheet of plastic wrap; do not wipe bowl. Pulse parsley until finely chopped; transfer to plastic ...

Looking for a great recipe to serve on New Year's Eve? Why not go classic Wisconsin by serving brandy slushes and a classic Swiss almond cheese log? We've got recipes. Best of all, they can be whipped ...

There’s just something about the crunch, the gentle blend of salty, sour and sometimes spicy that makes the Dill pickle the perfect pick among pickle people. Today we taught you how to whip up a dip ...

Green olive tapenade, a chunky, briny, satisfying appetizer is matched here with warm, fresh goat cheese. Prepare the tapenade in a food processor, taking care not to over-work the mixture so it stays ...

If you're looking for a sophisticated, easy-to-prepare appetizer that will impress your guests, cream cheese log with ...

From bake-and-take side casseroles to festive drinks, these recipes are perfect to bring to this year's Friendsgiving.

Blend shrimp until creamy in food processor. Blend butter, cheeses, Worcestershire sauce, onion powder, hot sauce, ketchup, salt and pepper. Add shrimp to cheese mixture, until well blended. Roll into ...

For the filling, combine the cream cheese and powdered sugar in the bowl of an electric mixer; whip until smooth. Form into a log on plastic wrap or foil, making sure that the diameter is small enough ...