Sweetened condensed milk is an ingredient I've long taken for granted. I often keep it in my pantry. Around the holidays, grocery stores stack towers of cans in baking-themed displays. It's as if it ...

Boiled condensed milk is a favorite delicacy of many since childhood, which is used for homemade cakes, desserts or simply served with tea. Despite the availability of ready—made dumplings in stores, ...

Snow ice cream is an icy concoction of vanilla, sugar and some fresh snow from your backyard. It only takes three ingredients ...

Along with classic snow ice cream, clean, fresh snow also can be used for real-snow Kool-Aid snow cones and coffee snow. How ...

Making caramel from canned condensed milk is easy. You don't even have to open the can first. However, you take an ...

Q: I have been making the best caramel by boiling an unopened can of sweetened condensed milk for 3 hours, letting it cool, then opening it and using it to dip apples, put on ice cream, etc. Could you ...

The secret’s out: Condensed milk brownies are the most fudgy brownies we’ve ever had thanks to their namesake ingredient.

Just one month into 2026, and we officially have our first viral trend: the 2-ingredient Japanese Cheesecake that has taken TikTok by storm. It’s easy to see why it’s become so popular — there’s no ...

Evaporated milk is made by removing about 60% of the water from regular milk, resulting in a creamy texture and light caramel flavor, suitable for savory dishes and some desserts. Sweetened condensed ...

Last month, Taste featured an article on evaporated milk, so we thought a feature on its sweeter cousin might be in order. Gail Borden is widely considered the true pioneer behind sweetened condensed ...