This image released by PBS shows celebrity chef Lidia Bastianich holding her recipe for escarole and white bean soup in Washington, DC on Nov. 7, 2022. The Emmy-award winning TV host, author and ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

A type of endive and member of the chicory family, escarole is a sturdy, leafy green that is common in traditional Italian cooking. Prized for its grassy, gently bitter flavor, escarole is delicious ...

Slice up a warm, crusty baguette and serve this traditional side dish specialty of upstate New York as a satisfying meal. The dish, also known as Uttica Greens, is one of 600 new recipes in the 2019 ...

Escarole and crispy prosciutto salad with 6-minute eggs and shaved Parmesan. The salad was inspired by one at Sprezza, Julian Barsotti's Roman restaurant. (Leslie Brenner / Staff) You're bored with ...

Look at the wildly tangled leaves of curly endive, the furiously jagged edges of dandelion greens, the deep furls of escarole and right off you know there’s something about them that’s just begging to ...

Escarole and radicchio are added to this rustic soup at the very end, for a splash of glorious color. (Vicki Brett-Gach ) Last night I made this delicious springtime Italian Escarole and Potato Soup, ...

I have been in possession recently of a very large can of Virginia peanuts, one of my favorite things to eat on earth. It's foolish to pretend that a small handful will curb the peanut craving. But I ...

Lidia Bastianich offers this classic Escarole and White Bean Soup recipe from her new special on PBS. She says it was one of the first dishes on the menu when she and her husband opened their first ...

This November 2017 photo shows escarole and spinach soup in New York. To make the soup more substantial, you can add a can of rinsed and drained white beans, such as navy or cannellini. (Mia via AP) ...