Enjoy these diabetes-friendly oatmeal recipes, from piping hot bowls of creamy oatmeal to bite-sized oatmeal cakes.

From overnight oats to savory oatmeal, these popular high-protein oat recipes can help keep you energized and satiated until your next meal.

An expert explains the difference between rolled oats vs. old-fashioned oats and other styles so you'll know what size, ...

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

It's all about speed and convenience. Quick cook oats require brief cooking and allow customization with toppings and flavors. Instant oats are thinner, pre-cooked, making them faster to prepare than ...

Make these oats in the evening, refrigerate overnight and enjoy them in the morning. According to a 2019 Mayo Clinic article, plant-based foods may prevent cancer by boosting fiber consumption. Young ...

Oatmeal is a near-universally beloved breakfast. While it has historically been enjoyed across Europe, Russia and the U.S., oatmeal is rapidly gaining popularity in developing countries because of its ...

Whether you’re stocking up on dry oats or saving leftover oatmeal, freezing is a smart, low-waste way to keep them fresh ...

Inspired by a chilly morning in Edinburgh, columnist Andrea McCoy traces how a cozy café bowl of oatmeal became a comforting, adaptable recipe for warming up at home on cold ...