The holiday season beckons with its array of delightful treats and lavish feasts, yet for those aiming to embrace a healthier lifestyle or navigate sugar intake, discovering suitable alternatives ...

Few ingredients are as loved, loathed and feared as sugar. We adore it for its starring role in many of our favorite desserts. We are skeptical of the way it sneaks into foods where we least expect it ...

When I was about 14 years old I babysat for a very fine cook who gave me this wonderful sugar cookie recipe, one that I have never seen in any cookbook. As a skinny teenager with a voracious appetite ...

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, ...

The holidays are full of delicious and indulgent food and drinks. It’s hard to resist dreaming about cookies, specialty cakes, rich meats and super saucy side dishes. Lots of the healthy raw ...

Bake the cookies for 10 to 12 minutes, or until golden brown. Let cool at least 10 minutes so they can firm up a bit. Finally, sprinkle granulated sugar on top of the cookies, then divide them into ...

Baking sugar cookies at home can make for a delicious treat or a huge mess. Follow these expert tips to make your next batch ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. With all the cooking and baking that’ll ensue in the coming weeks, it might be easiest to stockpile cans of ...

Here’s a conversation starter for your next dinner party: Ask your guests how many types of sugar they can name. If people tap out at white sugar, brown sugar, castor sugar, and maybe jaggery, it is ...