(SOUNDBITE) (Arabic) 23-YEAR-OLD RENEWABLE ENERGY ENGINEER FROM GAZA, HANADI ABU HARBEID, SAYING: "The idea of the project started with me wanting to produce healthy dehydrated foods locally, I looked ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Lesley Stockton Lesley Stockton is a writer focused on kitchen and entertaining. Her ...

If you frequently purchase dried snacks like banana chips and beef jerky, or need to preserve your garden harvest, a food dehydrator could be a practical and cost-saving investment. Using a fan and ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Calling all beef jerky fanatics! Or really, fans ...

Dehydration is one of the oldest methods of preserving food. While our ancestors relied on the sun to dry food, today we have commercial equipment and home appliances that can remove bacteria-forming ...

We may receive a commission on purchases made from links. A food dehydrator may not seem like a kitchen essential, but many ...

When it comes to preserving food, dehydrating is the least-glamorous option, exiled from most cookbooks and conversations while canning and freezing get all the attention. Culturally speaking, that’s ...

What’s the first kitchen tool that comes to mind when you think of home food preservation? For many people, it’s probably a freezer or a canning jar, but if you want to put up a lot of food, ...

Ever since fifth grade, when I made beef jerky with Mrs. Swanagan in a trailer behind my elementary school, I've been fascinated by the process of creating inedible food out of perfectly good ...