Mr. Food Seed or weed? Herb or spice? Dill is a gift from our garden that packs a flavor punch! I'm naming dill as both our herb and spice of the month. You see, both herbs and spices are flavorful, ...
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Dill weed is an annual herb that has beautiful, feathery, fernlike green leaves and grows to a height of about 3 feet. It is marketed in both fresh and dried forms, the dried being far more pungent.
My passion in the garden world is herbs. I love the colors, aromas, shades and textures. Plus, you can grow a whole variety on your patio. If planted in pots, they can be brought inside during the ...
1 package of cream cheese, softened (needs to be stir-able. I softened mine for about 20 seconds in the microwave.) Place cream cheese in a small mixing bowl. Add chopped pickles, onion, dill weed, ...
Midsummer is pickle season — and dill weed season as well. Fresh dill is wonderful in pickles, but I also love adding the feathery green herb to omelets, salads and soups. At the market, choose the ...
Dill is a happy, bright-tasting herb. As Deborah Madison says, “I don’t know a single person who says, ‘I can’t stand dill!’ though such people probably do exist.” If they do exist, you might want to ...
Olga Slutkovskaya has nurtured a garden in front of her home on South 16th Street in Tacoma for 20 years. She grows peas, lettuce, tomatoes, beets, sunflowers and herbs, like cilantro, basil, fennel ...
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