The answer depends on the age and strength of your spirit.

SARONA, Wis. — The Perlick family had two goals when they opened their distillery seven years ago: add value to the grains grown on the farm and create high-quality distilled spirits. The farm the ...

Michael Foglia, Wigle Whiskey’s senior director of production, discusses the distilling process at Wigle during a recent tour of the facility. Wigle Whiskey on Thursday unveiled its newest line, Wigle ...

Considering how difficult it is to get into the business, Ganter said he wants to provide distilling classes down the road for would-be entrepreneurs. For now, he demonstrated the step-by-step process ...

In February, Brian Sprance was named New Riff Distillery’s first master distiller. We recently talked to him about going from being a beer guy to a spirits wrangler, his favorite spirit, and what’s on ...