“The color of eggs has to do with the breed of the chicken,” says Vicki Koenig, M.S., R.D., C.D.N., a masters level ...

Experts reveal the truth behind the battle of the yolk.

"Despite the latest research and the 2020 Dietary Guidelines giving eggs a green light in healthy eating, conflicting info still swirls in the media and online," said Jess DeGore, a Pittsburgh, ...

Eggs are low in calories and carbs, but high in vitamins, minerals, protein, and healthy fats, making them a highly ...

Eggs are back on supermarket shelves in abundance after shortages caused by bird flu. But do you know what labels like caged and barn-laid mean?

Free-range eggs may not necessarily be healthier than their conventional counterparts. The nutritional content of eggs is more dependent on hen feed than farming methods. Eggs are a nutritious staple ...

Freezing eggs, whether cooked or raw, whole or in parts, is a great way to reduce food waste.

Some burger fans are purists -- even lettuce and tomato doesn't belong in their ideal rendition. With some thoughtfulness, though, the ideal amount of burger toppings doesn't have to be zero; each ...

New research shows that the surrounding cells and tissues of the ovary play a crucial role in how eggs mature and how quickly ...