If I had to name one dish I could eat on repeat without growing tired of it, it would have to be chili. I can happily enjoy it day after day — no complaints. My husband is on the same page. In fact, ...

Swap ground beef for sirloin steak to boost chili’s depth of flavor and add texture. Searing the chunks of steak before simmering them adds richness and umami. You ...

This Italian-inspired stew is packed with spicy turkey sausage and leafy kale for a lighter take on chili. Go lighter on the chili powder and cayenne if you're not a huge fan of spice. Get the Spicy ...

I first shared this meatless chili with chocolate recipe in my cookbook Romancing the Stove: the unabridged guide to aphrodisiac foods. It is not just an aphrodisiac recipe, it’s also my family’s ...

Classic beef chili is an irreplaceably hearty dinner that isn't too hard to make, We've compiled our best chili recipes so it's easy to make the comfort food classic any night of the week. With ...

I've always been a fan of great chili. I was raised on my mother's chili, which still ranks as one of my all-time Monday night menu favorites. It's no wonder I get asked to judge chili cook-off ...