People often don’t know what to do with fennel. It’s delicious raw, shaved in salads and slaws, but a little time in the oven transforms fennel into a silky, delicious vegetable with a much milder ...

I make Ina Garten's potato-fennel gratin every Thanksgiving and Christmas for my family. I first made it when I barely knew how to cook and the easy recipe is 100% foolproof. The dish is super cheesy ...

Fennel is a white bulb from which emerge several thick stems and fluffy dark green fronds. It is common in Mediterranean cooking; not so much in Asian. It’s high in fiber, vitamin C and other positive ...

January is rough. My internal struggle between the determination to start the year off on a good foot and my overwhelming desire to cuddle up with a bowl of high calorie comfort food can be exhausting ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Trim fennel tips and remove outer leaves if these are tough or discoloured. Reserve any feathery ...

I love making Ina Garten's dishes during the holidays, and these three recipes are my favorite. Her overnight mac and cheese is decadent, and there are never leftovers of the potato gratin. But Garten ...

I make Ina Garten's potato-fennel gratin every Thanksgiving and Christmas for my family. I first made it when I barely knew how to cook and the easy recipe is 100% foolproof. The dish is super cheesy ...

James Beard Award winner Michael Romano is the former executive chef of the legendary New York City eatery Union Square Cafe and director of culinary development for the Union Square Hospitality Group ...

I first made it when I barely knew how to cook, and the easy recipe was 100% foolproof. The dish is cheesy and comforting and pairs perfectly with any holiday side dish. There's one "Barefoot Contessa ...