In this video, Mike G provides an introduction to fermentation, covering key topics such as: 00:00 - Intro 00:44 - Overview ...
Drop four ants into warm milk, wait a while — and voilà, you have yoghurt. Researchers from the University of Copenhagen and the Technical University of Denmark have taken a closer look at this ...
Coffee is one of the most heavily traded export commodities in the world. It grows in about 70 countries, within a relatively narrow area just north and south of the equator. Broadly speaking, two ...
Wine is many things. It is a product of nature. It is a scientific construct. It is poetry in a glass. And the wine you and I ...
The probiotics in fermented foods, such as kimchi or yogurt, provide a number of health benefits for your gut, from ...
Every type of beer is either a lager or an ale. If you're looking to expand your beer horizons, try everything from rich dark ...
Kimchi, a Korean side dish composed of seasoned, fermented vegetables, has become popular in recent years, especially among health-conscious consumers. The staple Korean accompaniment was the focus of ...