Meat-lovers and vegetarians alike will be going back for seconds when it comes to these vegetarian recipes, from meatless casseroles to hearty salads.

Meatless doesn't have to mean it isn't full of flavor. Here are recipes for every palate with casseroles, lasagnas, and soups sure to win over the staunchest carnivore.

Weeknight cooking is a struggle, even for food editors. Like everyone else, we come home and the last thing we want to do is stand over a stove, but we also have to eat. The ideal ...

Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

These quick and easy entrées skip the milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, and sesame — without skimping on flavor. Molly McArdle is Food & Wine's Updates Editor. She has ...

Each of these healthy and satisfying chicken dinner recipes have 400 calories or less per serving to help you meet your nutrition goals.

For the chef and cookbook author, seeing friends doesn’t have to be complicated. It just has to happen. These recipes can help. “We’ll often say — only half-joking — that Monday dinner is our religion ...