Figuring out what to eat on a camping or backpacking trip can become its own adventure, especially in the backcountry, when access to civilization is limited. Sure, there are plenty of tasty ...

My backpacking trips tend to involve two markedly different approaches to eating. If I’m backpacking alone, I favor dehydrated camping meals (usually Firepot Mac n’ Greens) that I can whip up quickly ...

From a leader in backpacking meals to entrepreneurs putting their spin on the market, Oregon is a hub for freeze-dried food. In the Pacific Northwest, farmers markets show off the bounties of the ...

Camping isn’t always about freeze-dried meals and restraint. Sometimes it’s about doing things the wrong way—and enjoying every second of it. The oil pops, the skin tightens, and the chicken turns ...

Ultrarunning is often referred to as an eating race because of the amount of calories participants need to ingest. But getting the fuelling right when you are in the middle of nowhere, or on a ...

Imagine this: You are in the Boundary Waters and have been portaging and canoeing all day. Now it is time for supper. What will you fix? How about sweet and sour pork with rice, or maybe pesto salmon ...