Commonly known for their potential role in treating UTIs, cranberries may also support heart health, digestion, blood sugar levels, and more. Here's what to know—and how to incorporate more of them ...

Fresh and frozen cranberries each have their own pros and cons, and understanding the differences helps when you're cooking or baking—especially for a holiday like Thanksgiving. What's the big deal?

Even though we love them on the Thanksgiving table, cranberries are good for so much more including this Port-spiked Fresh Cranberry Mostarda made for cheese. This time of year, when fresh cranberries ...

Close-up of cranberries in a bowl - Gaus-nataliya/Getty Images Fresh cranberries probably don't end up on your weekly grocery list. Part of the reason may be due to their seasonality, but the other ...

This cranberry and nut bread is made with fresh cranberries, orange juice, buttermilk, and toasted pecans. It bakes up m ...

All too often, I've been the person who buys two bags of cranberries a week before I need them only to find that 50% of them are an awful, slimy mess once it’s time to cook. Alternatively, I’ve also ...

Preheat the oven to 200°F and line a large rimmed baking sheet with parchment paper. Set a fine-mesh strainer over a bowl or large liquid measuring cup. Pour the cranberries into the strainer and let ...

Marcus L. Urann was a lawyer from Sullivan Maine who left law to buy cranberry bogs. The problem is fresh cranberries only ...

Although New Jersey ranks third nationwide in cranberry production, with about 3,100 acres of the fruit, the vast majority of the state's output is sold to juice processors, explained Ray Samulis, an ...

There is more to cranberries than processed juice, jelly or sauce. As good as these products are, they encourage us to take fresh cranberries-in-the-bag for granted. Fresh cranberries are truly a ...