On Friday evening in a small Kresge Hall classroom, 40 people stood in a circle taking turns sharing if they had found a small, golden coin in their slice of traditional Greek new year’s cake called ...
Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from Argiro Barbarigou of Papadakis restaurant in Athens, Greece. There, it's traditionally eaten at dawn on New ...