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Classic green beans with slivered almonds make me want to hit the snooze button and never wake up again. But senior food editor Rick Martinez devised a recipe that's equal parts simple to make and ...

Not every recipe or dinner trend from social media is worth your time, but every now and then something pops up in my feed that inspires a change in my meal routine. Content creator Violet Witchel’s ...

The celebrity chef kicked off the holiday season on "The View" Wednesday. Celebrity chef Carla Hall kicked off the holiday season on "The View" by dishing on her new children book, "Carla and the ...

You can use regular green beans with any of these recipes or Haricots Verts, which are also called French green beans. Haricot is French for bean, and vert translates to green. Haricots Verts are a ...

Summertime brings vivid childhood memories of backyard stone fruit. The fragrance of warm-from-the-sun peaches was so alluring, their sweet juices running down my chin and arm. Apricots, cherries and ...

Note: Serve this on top of crisp salad greens and garnish with more chopped basil. Add about 1 pound cooked diced chicken for chicken salad. Any additional mayonnaise may be stored in a covered jar in ...

Jordan Vineyard & Winery is a Sonoma wine country institution known for its excellent vintages as well as excellent culinary programs, including a robust focus on the joy of picnicking. Here, the ...

This salad – offering a good balance of clean freshness from the beans with the punchy complexity of the herbs and spices – works in plenty of contexts. Fill a medium saucepan with cold water and ...

My fondness for salads that showcase cooked green beans started on my first visit to France. In 1967, the time that would later be dubbed the “summer of love,” I fell in love with Salade Niçoise, the ...

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