A shot of jammy Chambord brings out the strawberry scent of guava -- and there’s still a touch of lime juice to keep this margarita from being cloying. It’s a seasonal cocktail contradiction, cozy and ...
Let's be real—sometimes you want a fancy cocktail but either don't have all the specific ingredients on hand or you just don't feel like putting in the work. No judgement here. You're probably already ...
The guava margaritas I had at Chicheria Mexican Kitchen not long ago have stayed on my mind. I generally don’t prefer flavored margaritas, but these were perfect. Is it possible to get the recipe? I’d ...
Craving a sensual, eat-with-your-hands dining experience? Try these recipes from Food Network hostess Ingrid Hoffman's new cookbook, “Simply Delicioso.” On the menu: Mexican pulled pork and ...
I’ve just grabbed dinner with a friend at Liberty Public Market, and now I’m meandering toward the sound of a band coming from The Bar at Moniker General, where we are bound to stumble onto another ...
CINCINNATI — Margaritas can be enjoyed multiple ways — with salt on the rim, frozen, in fun glasses and more. Whether you're looking for your run-of-the-mill house margarita or want something a bit ...
1. Run a lime wedge around the rim of four glasses and dip into sugar. Set aside. 2. Combine 6 ounces guava nectar, 1 ounce lime juice, 1 ounce Chambord and 2 1/2 ounces tequila in a cocktail shaker.
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