To make the Indian sweet gulab jamun, we traditionally use khoya or milk solids. But there are other ways to do it! This is a soft and delicious instant gulab jamun recipe, made with milk powder. In ...

One of the sweet treats favoured and relished across the world, Gulab Jamun is originally a dessert from the Indian ...

No Indian celebration feels complete without a plate of gulab jamuns quietly stealing the spotlight. Image Credit: Pexels The good news? You do not need a special occasion or a readymade mix to make ...

1. Put the chopped jamun in a blender jar and blend to a fine paste. 2. Heat a non-stick pan. Add the jamun paste along with sugar and salt and mix well. Cook till the sugar melts and the mixture ...

Move beyond refined sugar and explore India's natural sweeteners like jaggery, coconut sugar, and honey, each offering unique flavors and health benefits. From the earthy notes of jaggery to the ...

Gulab Jamun in English: Gulab Jamun is one of the most loved Indian desserts, known for its soft texture and rich sweetness. It is made from khoya (reduced milk solids) or milk powder, shaped into ...

Gulab jamun fans on diet, take note! Doctor shares a hack for you to eat this sweet without any guilt. The hack is relatively simpler than you think. Do you have a soft spot for sweets? If you are on ...