Congealed salads—the wiggly, jiggly, technicolor gelatin molds of yesteryear—are a Southern staple that'll never stop showing up unannounced. Children run and scream at the sight of the lime-green ...
WGN Morning News’ Robin Baumgarten is trying her hand at cooking once again — and whips up a retro recipe for Circus Peanut Jello Salad. To begin, cut candies into small pieces and place them in a ...
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