Cream the butter and sugar in a large bowl with an electric mixer for 2–3 minutes, then blend in the vegetable oil. Beat in ...

With its striking crimson crumb and contrasting swirls of silky white frosting, red velvet cake is both compelling and mysterious. Not quite chocolate and definitely not vanilla, its flavor lies ...

Old Fashioned Red Velvet Cake recipe is moist and fluffy. It's frosted with classic Ermine frosting and gets its red color from beets which is how this classic cake was originally made.

Red velvet in cupcake form is portable and easy to eat. The cream cheese frosting is sturdy enough to withstand summer heat, yet still pillowy-soft to bite into. With a mild chocolate flavor, these ...

A traditional Southern recipe, red velvet cake owes its rich, satisfying taste to a hint of cocoa. In order to kick this classic cake up a notch, we added a splash of delicious The Original Donut ...

When it comes to cake, red velvet is one of my favorite flavors to make just about any time of the year. Angie Dudley, a.k.a Bakerella, is the author of the New York Times best-selling book Cake Pops ...

I recently typed “Christmas Cake” in my trusty Google search bar just to see what would pop up. There were pages and pages of choices. Of course, most of them included candied fruit baked into a thick ...

In this episode of In The Kitchen With Matt, learn how to make Red Velvet Whoopie Pies with a cake mix. These cake mix red velvet whoopie pie sandwich cookies are awesome and super duper easy to make.

Baking addict Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as PEOPLE.com‘s newest blogger. Check back each month for her latest easy-to-follow ...