The "vein" running along the back of the shrimp is actually its digestive tract. It's not harmful to eat, but most cooks prefer to remove it.

Shrimp is one of the easiest, most affordable, and versatile types of seafood that there is to cook. From a slow-cooker shrimp boil to a creamy and cozy shrimp alfredo, Ree Drummond has created so ...

No matter the recipe, learning how to clean shrimp yourself makes the tastiest meal. The post How to Clean, Devein and Prep Shrimp appeared first on Taste of Home.