MINNEAPOLIS — As temps begin to tumble as we head toward winter, a bowl of stew, soup or chili can not only help you to warm up, it can also have health benefits. Kowalski’s Nutritionist Sue Moores ...

Instructions: Heat oil in a 5-quart Dutch oven to high heat. Season pork cubes with salt and pepper. Brown meat thoroughly and evenly. Add onions, cabbage, carrots and garlic. Stir well and add beef ...

Stews can be made in big batches: enough for dinner today or tomorrow, and enough to store in the fridge or freezer for another meal. The key is to use cuts of meat that benefit from slow cooking.

Of all the dishes at Dunsmoor restaurant in Glassell Park — cooked over a hearth at chef-owner Brian Dunsmoor’s ode to regional American dining — the one that might leave the greatest impression is a ...

Outside of chicken and dumplings and matzo ball soup, you don’t see many recipes for humble blobs of boiled dough. This is a huge missed opportunity. Fast, simple, comforting, and cheap, dumplings are ...