In this episode of In The Kitchen With Matt, I will show you how to make pumpkin mousse. This easy homemade pumpkin mousse ...
In this episode of In The Kitchen With Matt, I will show you how to make pumpkin waffles. The fall and winter are perfect ...
Flavoring dishes with pumpkin is especially popular during fall season. Pumpkin can be added to many food and drink items, from sugary drinks to savory soups. Using pumpkin not only as decor but also ...
Canned pumpkin is more than just an ingredient for pie. Here, Canadian recipe developer Emily Lawrence explains the best ways to use it.
Pumpkin pie spice is named for its classic use in pumpkin pie, but there's no pumpkin in it. It's a blend of cinnamon, ginger ...
Pumpkin seeds are a byproduct from more than two billion pumpkins produced every year in the United States, according to the USDA's Agricultural Marketing Service. In 2020, the average per capita ...
Remove the top of the pumpkin and use a large spoon or ice cream scoop to scrape out the seeds. There will be a lot of pulp attached to the seeds, but don’t worry about that yet. The pulp can easily ...
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