With a bit of practice, it's easy to quickly and evenly dice up the Cajun "trinity" of onion, celery and bell pepper. Chef Joseph St. Paul, an instructor at Delgado Community College's Culinary Arts ...

Skip the takeout and make this quick and easy Kung Pao Chicken at home. It takes just 15 minutes to make which means you may ...

What could be more pedestrian -- and less glamorous -- than onions, carrots and celery? Yet mirepoix, the simple trinity of ordinary vegetables cut into even dice, forms the foundation of a tremendous ...

Bell peppers are a healthy and versatile vegetable that's filled with vitamins, fibre, and antioxidants that can be eaten on their own or mixed into a meal. However, cutting up peppers can be a tricky ...

The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and recreational programs in New York City. Here, chef Michael Garrett of their ...

It should have remained green. So why has it changed color, this red pepper? — Matsua Basho (1644-1694), from Haiku, on poetry written for popularity Colorful, glossy sweet bell peppers in a rainbow ...

Bell peppers are a healthy and versatile vegetable that's filled with vitamins, fibre, and antioxidants that can be eaten on their own or mixed into a meal. However, cutting up peppers can be a tricky ...