When working with chemical reactions it may be necessary to test the purity of the components you’re using. This is especially true with hobby chemists as they often acquire their raw materials from ...
Melting chocolate chips can easily be done in the microwave or on the stove, but requires patience, frequent stirring, and ...
Hold on, hold on! We may have a new world record here. Researchers from Brown University may have found a substance with a melting point that beats out the previous record by a few hundred degrees.
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