HOMESTEAD — Salmon farms normally occur in the fjords of Norway or Chile, not on the hot, humid flats next to the Everglades. But Atlantic Sapphire, a new type of on-land salmon farm, is betting on ...
Presque Isle Fish and Farm, owned by Jim Shaffer, offers fresh seafood and cooking classes for seafood lovers. Attendees can enjoy samples, learn cooking techniques from experienced chefs, and ...
If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and ...
Presque Isle Fish & Farm is hosting three Wednesday cooking classes in February featuring fresh fish. Featured dishes include red snapper, grouper, grilled seafood medley, fried walleye cakes and ...
When seafood is purchased and consumed, it's seafood that's either farm-raised or wild-caught. Over half of the seafood being bought and consumed is farm-raised, and this seafood is farmed through the ...
Tanks filled with juvenile salmon at Atlantic Sapphire Bluehouse salmon farm in Homestead on Friday, Feb. 7, 2025. The Bluehouse uses a technology for growing sustainable seafood on land called ...