Cold weather is upon much of the United States now, which means one very important thing for a lot of home chefs: it's officially Soup Season. However, warming winter soup recipes often yield a pot ...

Freezing soup is a practical way to save time in the kitchen, reduce food waste, and ensure you always have a comforting meal on hand. Whether you’re prepping ahead for busy nights or saving leftovers ...

Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...

I have never frozen soup but would like to. Any advice or guidelines? This was a question that came up during our weekly live chat, where we help you level up your skills in the kitchen. The reader ...

Discover easy tips for how to freeze soup safely and efficiently so it tastes just as good the same time around. And if you, like me, are often tempted to make multiple kinds of soups over a short ...

Avoid the dreaded danger zone with tips for storing soup and stock safely in the fridge or freezer. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience ...

During this quarantine, I've been home with my big Italian family, which means everyone has a big appetite and an even bigger opinion. My mom is a good cook, but I've cringed while watching her cut ...