Tomatoes are a staple in any home cook’s vegetable arsenal, even though they’re technically a fruit. Whether you mix them into a paste, cut them into salad-ready cubes or eat them whole, they’re a key ...

Summer tomatoes are sweet and juicy, but like summer, they are gone fast unless preserved. There are many easy ways to preserve summer tomatoes at home so you can enjoy their flavor when summer ...

Make every slice last longer with the right storage methods. Store cut tomatoes in an airtight container in the fridge, and use within three days for the best flavor and texture. You can freeze ...

A plump tomato in peak season is a gustatory gift that will make anyone’s palate believe in a higher power—every juicy bite flooding the mouth with its perfect balance of acidity and sweetness. Alas, ...

If you want to freeze pumpkin, a little prep goes a long way. The right method maintains flavor, color, and texture, so The post How to Freeze Pumpkin for Easy Fall Flavor appeared first on Thriving ...

How you should freeze your sauces depends on how you plan to use them. If you want to brown-bag your lunch and microwave the sauce, individual glass freezer containers with vapor-lock seals might be ...

Store cut tomatoes in an airtight container in the fridge, and use within three days for the best flavor and texture. You can freeze leftover cut tomatoes for up to three months, but they’re best used ...