S ometimes we want a really good seafood dinner in an environment that’s situated comfortably between white tablecloths with ...

Because I'm eating healthier these days and because I'm bored with plain fried fish, I'm angling for more imaginative ways to honor my favorite freshwater delicacies.

Famous with locals and pleasantly out of the glare of South Beach, Garcia’s has been serving up seafood on the Miami River since 1966. Things in Miami were a little different back then, but the fish ...