A tray of lasagna with one piece scooped out - From_my_point_of_view/Getty Images Seeing as lasagna is among the most popular Italian dishes ever, it's not surprising that folks have vastly different ...

The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option ...

1. Make the fillings: Combine the ricotta and Pecorino Romano cheeses, garlic, herbs, and egg with 1/2 teaspoon each of salt and pepper and the crushed red pepper in a bowl and set aside. Heat 1 ...

Place the oil in a wide pot set over medium heat. Add the onion, bell pepper, zucchini, garlic and mushrooms and cook until tender and any liquid from the mushrooms has evaporated, about 6 minutes.