If you want to perfect your beer batter recipe, there is a critical step not to miss. There's a reason your beer needs to be ...

Yield: 2 cups of beer batter (enough for 4 pounds of fish, or 8 dinner servings) 1 ½ cups all-purpose flour ¼ cup cornstarch ½ teaspoon baking soda ½ teaspoon kosher salt ½ teaspoon baking powder 1 ...

The inspiration for this avocado appetizer came from my friend, Sandy S., who asked what I would serve with my grilled peach, avocado, and jalapeño salsa. I thought beer-battered avocados would be ...

Miguel Maestre is a Spanish-born Australian chef, restaurateur, author and television presenter. Today, Miguel is making his ...