Canned chickpeas are a pantry staple that can add a rich heartiness to many meals, from curries and casseroles to salads and stews. If you really want to boost the taste and texture of the legumes, ...

One of the most versatile pulses out there, chickpeas are one of our favorite ways to bulk up dips, salads, and soups, even pasta. While in most cases canned chickpeas will do the trick, we prefer to ...

This vegan roasted tomato and chickpea pasta features caramelised cherry tomatoes and seasoned chickpeas roasted to perfection, then tossed with spaghetti and baby spinach. Finished with olive oil and ...

This vegan creamy onion pasta features slow-cooked onions combined with rich plant-based cream cheese, sun-dried tomatoes & ...

Make a meal out of just about any root vegetable by rounding it out with a bit more protein and luscious creamy texture. By Melissa Clark Thanks to my tried-and-true farm share, the root vegetables in ...