Give a new pan a glossy black nonstick coating—or bring the luster back to a family heirloom—with this 3-step process for ...

Cast iron pans are essential in the kitchen, but cleaning them can be a daunting task. Fear not! We have step-by-step ...

Cast-iron skillets are a go-to piece of cookware for professional chefs and home cooks alike. They are a jack of all trades — you can use them to sear thick cuts of meat, pan-fry hearty vegetables and ...

Whether you're a home cook or an experienced chef, one of the best tools to keep on hand in the kitchen is a cast-iron skillet. Knowing how to season your cast-iron skillet in the oven will ensure it ...

People passionately debate whether or not it’s okay to use dish soap on a cast iron skillet. Most nay-sayers say nay because ...

If traditional wisdom has scared you away from using any kind of soap on your beloved cast iron cookware, you’re not alone. We’ve all heard the warnings. Historically, most soap was made with lye, a ...

For me, it’s my fire-engine red 12-inch Le Creuset cast-iron skillet. Since I acquired this powerhouse pan, it’s helped me whip up veggie-packed frittatas, pan-seared scallops, homemade rolls and ...

*Have you ever wondered about those unsightly black residues on your beloved cast-iron skillet? While they may not be harmful, they certainly detract from its appeal. You might have even noticed tiny ...