It may not show many signs of activity, but bakers should never forget that yeast is alive, and you need to store it properly to maintain its potency. When it comes to storage methods, the difference ...

Everything you need to know about active dry, instant, and fresh yeast - how to use, how to store, how to substitute, and more! You may not know it, but yeast is everywhere: on the surface of fruits ...

It usually has a shelf life of about a month. As for active dry and instant yeast, the best place to store them is in a cool, dark and dry environment — like a pantry. Some people even wrap their ...

Yeast is the ingredient that makes dough rise and strengthen the glutens. There are two main types of yeast that you'll find in the grocery store—active dry or instant rise (sometimes called quick ...

Every form of baking, whether savory or sweet, can be incredibly fulfilling. Baking a batch of colorful cupcakes allows you to get creative in the kitchen, while putting together luscious cinnamon ...

Nutritional yeast is more than just a vegan staple for making cheesy dishes. It boasts an impressive nutrition profile and ...

The pressure was high during Bread Week as the bakers vied for a Paul Hollywood handshake after making a variety of, well, bread. The signature challenge asked bakers to make a batch of monkey bread, ...