Asparagus are low-maintenance perennial vegetables that are capable of providing you with delicious spears in spring and early summer for decades if looked after properly. You do need to be patient as ...

Trim asparagus by snapping off the tough end of one stalk. Use this as a guide to cut the other stalks' ends. Give them a quick wash, cut, then cook.

There’s only one thing standing between asparagus lovers and fresh springtime dishes like Asparagus Involtini or Asparagus Caesar with Pecorino: the woody ends. As asparagus matures and loses moisture ...

Is there a ‘right’ way to trim off the woody ends? There’s only one thing standing between asparagus lovers and fresh springtime dishes like Asparagus Involtini or Asparagus Caesar with Pecorino: the ...