This fried cabbage is delicious and super easy to make with a few ingredients. It comes together in less than 30 minutes!

Cabbage is a real wonder vegetable. Roasted, its leaves caramelize beautifully, each bite balancing tenderness and toothsome with earthy herbaceousness. And when you make roasted cabbage wedges, you ...

This 8-day cabbage slaw recipe comes straight from my mother’s well-worn notebook of handwritten recipes, one that’s more ...

These delicious and cozy cabbage recipes, like french onion cabbage and garlic parmesan cabbage, will warm you up as the ...

While this vegetable is often overlooked, Canadian cookbook author Lauren Toyota says people should board the bandwagon for ...

These simple and delicious cabbage side dish recipes, from cheesy skillets to easy salads, are the perfect accompaniment to ...

Bring a gallon of water to a boil. Remove and discard the cabbages’ tough or bruised outer leaves, then make an incision all around the cores and gently peel away one leaf at a time, so they stay as ...

Sauerkraut, a must for stadium brats and roast pork, is simple and easy to make. It relies on a simple hands-off recipe that requires just two ingredients — cabbage and salt. Given the right ...

Red cabbage and green cabbage are two popular varieties of the vegetable that are commonly used in salads, stir-fries, and ...