You can rest assured, though, that a little dish of rich, golden Irish butter will be provided to spread on your toast, and a jar of marmalade will be there, too. Of course, a hot, strong cuppa, ...

PORTSMOUTH – The full Irish breakfast or full Irish fry is a traditional dish enjoyed by farmworkers before they went off to hoe, reap, sow and take care of the cattle all day long. It’s also eaten ...

Wh en it comes to Irish breakfasts, some things are lost in translation. "Pudding" is not pudding, in the creamy custard, tapioca sense of the word. Rashers are "bacon," but not the kind Bob Evans ...

There are plenty of reasons to love soda bread, but the top two are that it doesn’t need to be kneaded and it doesn’t require yeast. This is all thanks to baking soda (called bread soda in Ireland), ...

This post was updated in March 2025. An Irish breakfast is more than a morning meal. The fry-up typically involves eggs, grilled tomato, and baked beans—and it differs from its English cousin with a ...

St. Patrick’s Day is already conjuring visions of corned beef, potatoes and soda bread in foodies’ heads all over the globe. But did you know that corned beef isn’t traditionally Irish? This year, ...