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Curry leaves, also known as ‘Kari patta,’ have a distinct flavour with citrus undertones and have a unique fragrance. Due to the potent plant compounds they contain, curry leaves provide several ...

You may be familiar with curry leaves as an aromatic culinary herb with a citrusy flavor. Yet they have many other uses, including in hair care. Curry leaves aren’t the same thing as curry powder, ...

Combat winter hair woes with the natural power of curry leaves. Rich in nutrients, kadi patta strengthens roots, reduces hair fall, and promotes growth. Discover simple DIY methods like hair oil, ...

New research suggests curry leaves, a staple in Indian cuisine, may help lower high blood pressure. A study found a significant reduction in systolic blood pressure among participants consuming ...

Curry leaves can offer multiple health benefits. From improving digestion and boosting heart health, here's how consuming ...

According to Healthline, Alkaloids, glycosides, and phenolic compounds are among the protective plant ingredients found in curry leaves. Also, chemicals like linalool, alpha-terpinene, myrcene, ...