The crisp cool air makes it perfect for hot and spicy flavors, something that will warm you inside and out, and if you are looking to notch up your heat level just a little today's slow cooker Kerala ...

Blend the coconut curry paste with a little bit of water till smooth. Remove to a bowl and set aside. Heat 2 tsp oil in a pan, Add shallots, ginger, garlic, green chilies, and curry leaves. Saute till ...

I love Indian food and was delighted to find a new restaurant, Copper Chimney, that specializes in traditional regional dishes from the north and south of India, during a recent walk through “Curry ...

A comforting South Indian seafood curry recipe, a perfect companion to steamed rice Ingredients ½ cup Dried shrimp 1 Raw mango 1 Drumstick ¾ cup Grated coconut 6 Shallots 1 tsp Red chilli powder ½ tsp ...

Kerala’s rich culinary heritage is deeply influenced by spices, coconut, and slow-cooked gravies. Mutton curry (Erachi Curry) has been a staple in Kerala households for centuries, especially among the ...